anyone got a good Southern Fried Chicken recipe / method?
- Thread starter Therht
- Start date
My breading is usually on point but I'm also interested ...
What different seasonings people use
Bread over flour?
Combo of the two?
What we talming here
Born2BKing
Veteran
I use season all salt, garlic pepper, black pepper, and a bit of chilli seasoning
I use flour and and a twice fried method
I been using the same seasonings for years tho
Talk on it brother
HabitualLineSteppa
....Fuh Q.
Seasonings used:
Garlic powder
Black pepper
Paprika or Red Pepper
Onion salt
Seasoning Salt
Apple cider vinegar (1/4 cup per every ten wings )
Buttermilk got me
to try
Garlic powder
Black pepper
Paprika or Red Pepper
Onion salt
Seasoning Salt
Apple cider vinegar (1/4 cup per every ten wings )
Buttermilk got me
to try
Last edited:
Verbal Kint
Superstar
If you tryna go basic just hit them joints with some pepper, onion powder, garlic powder and Adobo (the kind with cumin). Ideally let it muuurrrnate in that for a while. Dip it in some buttermilk (whisk it with a little pepper) then season the flour with the same seasonings (go lighter if you murrnated the chicken for a while, heavier if not since most of the flavor will be in the skin/batter then). If you don't have a deep frier the cast iron skillet is best to pan fry. If you're making wings or wingettes just use a deep pot
i need my shyt to pop like these shyts
noam talmbout?
i need the bubbly shyt
that crust
i like the kfc hot wing style myself
also looking for a gravy recipe
people of the coli, bring me
UltimateSource
Banned
You need a deep fryer to get that bubbly shyt.