If they could make a seedless, grape sized mango, w/ a thin layer of edible skin, id prolly never buy any other fruit ever again.
Anyone seen this Cherry/Plum hybrid in their local store?
Not a mix I would have thought of, but it's pretty good.
If they could make a seedless, grape sized mango, w/ a thin layer of edible skin, id prolly never buy any other fruit ever again.