COVID-19 Pandemic (Coronavirus)

[valet]

don't tell me it was the Bat Dumplings

make me your life insurance beneficiary please

Naw, got some sesame chk from this local place.

 

[Doctor Wily]

NY officially has its first case

there's worse strains of airborne shyt that goes around here on a yearly basis that doesn't get the widespread attention


We just charge it to the game at the end of the day.


If there was a viral flu called "Pasta Disease" cats wouldn't stop eating chicken rolls, pizza & garlic knots so why should we be paranoid with "American style" Chinese food?

 

[Chronic]

Advice from someone who recovered

 

[☑︎#VoteDemocrat]

red alert light

• ☑︎#VoteDemocrat
• Nov 5, 2019
• alarm alert flashing light red signal warning

red alert light

 

[Nobu]

red alert light

• ☑︎#VoteDemocrat
• Nov 5, 2019
• alarm alert flashing light red signal warning

red alert light

They are limited in how fast they can test, too. 18k suspected but not confirmed cases as of yesterday.

 

[GunRanger]

there's worse strains of airborne shyt that goes around here on a yearly basis that doesn't get the widespread attention


We just charge it to the game at the end of the day.


If there was a viral flu called "Pasta Disease" cats wouldn't stop eating chicken rolls, pizza & garlic knots so why should we be paranoid with "American style" Chinese food?

Because Chinese restaurants are dirtier

 

[Nobu]

Because Chinese restaurants are dirtier

And their supply chain tends to be more sketchy. They don't get their ingredients from the same big distributors that other restaurants do.

 

[Doctor Wily]

Because Chinese restaurants are dirtier

Well you got me but I've seen many clean ones as well

 

[☑︎#VoteDemocrat]

 

[Kaypain]

Well its at least beatable

 

[chineebai]

And their supply chain tends to be more sketchy. They don't get their ingredients from the same big distributors that other restaurants do.

No you're wrong. My entire family is in the restaurant business and it's all the same wholesalers. You got to give it up to the USDA for the standards they have for any supplier. Actually the big restaurants are the ones that will get the cheapest most mass produced shyt. How you think they make money? As a matter of a fact, most of the items in chinese restaurants are homemade. For example the chicken brocolli, the chicken is chicken breast that's hand sliced, the brocolli is crown brocolli which is the best and hand sliced. The sauce is home made. You go to a red lobster or whatever that shyt is in plastics.

 

[Nobu]

No you're wrong. My entire family is in the restaurant business and it's all the same wholesalers. You got to give it up to the USDA for the standards they have for any supplier. Actually the big restaurants are the ones that will get the cheapest most mass produced shyt. How you think they make money? As a matter of a fact, most of the items in chinese restaurants are homemade. For example the chicken brocolli, the chicken is chicken breast that's hand sliced, the brocolli is crown brocolli which is the best and hand sliced. The sauce is home made. You go to a red lobster or whatever that shyt is in plastics.

Seems like we're in agreement. Other restaurants tend to use more or less the same packaged stuff.

That's what my point was. More variance in Chinese restaurant supply chain in general.

 

[chineebai]

Seems like we're in agreement. Other restaurants tend to use more or less the same packaged stuff.

That's what my point was. More variance in Chinese restaurant supply chain in general.

No you said sketchy not variance. We can agree to disagree but I hope people here take my first hand accounts. What is your restaurant experience, if you dont mind answering?

 

[Nobu]

No you said sketchy not variance. We can agree to disagree but I hope people here take my first hand accounts. What is your restaurant experience, if you dont mind answering?

Variance is sketchy. Much easier to pinpoint a problem in any system with 1 or 2 well known inputs than one with many unknowns, that's systems engineering 101 or common sense.

You're taking it too personally.

 

[chineebai]

Variance is sketchy. Much easier to pinpoint a problem in any system with 1 or 2 well known inputs than one with many unknowns, that's systems engineering 101 or common sense.

You're taking it too personally.

I'm not taking it personally, but I think you are with defining what I said as your own agreement which you misrepresented or conflated, obviously that is common sense.