Last edited:
Delicious Jerk Salmon Recipe
- Thread starter GoonMe_IcantImagine
- Start date
Walkerswood is 
30mins cook time at 420 though
30mins cook time at 420 though
Walkerswood is
30mins cook time at 420 though
*400 degrees
It comes out perfect every time
It also depends on the thickness of the salmon. For a salmon this sizez its perfect..if thinner then maybe 385 for 20 minutes would saffice
Last edited:
Subs
Let me know how it turns out!
DerrtySouthpaw
Deport mike bobo
Walkerswood is the shyt. Good on any protein. Op as fukk tho
Yea it is kind of over priced cuz they know its the shyt...i think its well worth it
What’s the other brand that gets sold ? Is it still good ?Yall don't how many times I have tried to make own jerk marinade but it always ended up nowhere near as good as Walkerwood.
This statement is so true. I've made jerk chicken tamales, jerk smoked meatloaf, jerk smoked oxtails, even a jerk turkey. I put that shyt on everything if I'm needing that jerk fix.
Breh, i made it this evening, it was FIRE!!! i never even thought about putting jerk on a salmon before. I just wish I put in more onions like in your video, because those onions were fire too