Eat 100 Year Old Eggs, Breh's

YaThreadTrashB!

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5n0man

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This sounds like a scam. Cant prove that thing is 100yrs old. :heh:


Chinese con-artists.:unimpressed:
It's not actually 100 years old, that's just the name. They preserve them for a couple months.


Century eggs (Chinese: 皮蛋; pinyin: pídàn; Jyutping: pei4 daan2), also known as preserved eggs, hundred-year eggs, thousand-year eggs, thousand-year-old eggs, century-old eggs, millennium eggs, skin eggs, black eggs or old eggs, are a Chinese egg-based culinary dish made by preserving duck, chicken or quail eggs in a mixture of clay, ash, salt, quicklime, and rice hulls for several weeks to several months, depending on the method of processing.[1]
 
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