Every chef in this restaurant has HIV

[Flexington]

nikka chopping veggies, get a little cut and you're donezo.

"You good that heat from the cooking will kill it "

 

[BangBike]

Are the reviews positive?

 

[Buckeye Fever]

I was at a restaurant and a dude ordered a hot dog with ketchup and relish.

The cashier yelled back to the kitchen "One weiner with blood and boogaz!!!"

I looked like

 

[BigMoneyGrip]

 

[Peter Popoff]

I was at a restaurant and a dude ordered a hot dog with ketchup and relish.

The cashier yelled back to the kitchen "One weiner with blood and boogaz!!!"

I looked like

When I was in England, them nıggas tried to offer me some fàggots with white gravy and something called black pudding (fried pigs blood).

 

[Buckeye Fever]

When I was in England, them nıggas tried to offer me some fàggots with white gravy and something called black pudding (fried pigs blood).

I always wondered what is their best dish over there. I heard ppl say they hate the food they serve over there.

I would assume they are good at stuff like steak lol

 

[CreepyMcCreeperson]

There’s just certain things certain people can’t do. Everyone can’t do everything.

Trans people shouldn’t be competing in their chosen gender sport, because it’s not fair. And people who are HIV positive shouldn’t be working in restaurants. It makes people uncomfortable.

 

[valet]

As a Christian, I have no problem helping sick people with hiv. No problem with chefs with hiv either. It just really depends how much they promote agenda in the restaurant.

Some these responses remind me of a Different World with Tisha Campbell though

 

[Fill Collins]

Man hell naw, they tried this years ago too

 

[nahnah]

You'll be OK, they serve lemon juice with every meal.

 

[Mandarin Duck]

You eating, then hear somebody in the kitchen say
"Ouch"

 

[kevin arnold]

 

[Toe Jay Simpson]

Y’all have to see this by now. Everything in society should not be acceptable. Where do you draw the line with this. These clowns have communicable diseases transmitted by blood.

Can we open one for chefs with hepatitis too?

Lord have mercy, it’s got to be almost over