How a company feed their 6000 Mongolian copper mine workers daily

Your job ever provided a decent spread?


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Ruck

Where the hell is Diamond?!
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that was dope.
i cooked in the kitchens/cafeterias while in college and also worked in large restaurants.
cooking on a large scale for hundreds of people is something else.
Yeah, i bet. Never worked as a cook or even in any restaurant setting. But I can appreciate when something can be so efficient yet of quality in a large scale.

My brother in law worked in oil refinery slope where he worked 3 weeks onand 3 weeks off. Most of the shyt they fed them there were microwaveable and canned food. And you had to pay for other shyt such as snacks or cigarettes and shyt.
 
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