Well...Wife just brought back some Harold's from her trip to Chicago, bout to pop it in the air fryer for a few minutes and see what it do
y’allIt was great my air fryer brought it back to life....good fried chicken and the sauce is very goodWell...
You went to the worse Harold’s in the south suburbsJust tried because of this thread.
Mild sauce is good. Fried right but seasoning is nothing special. This one is in Matteson. Not sure if that makes a difference since I'm not from here
You should’ve went to the one in homewoodDang. Alr next timeYou went to the worse Harold’s in the south suburbsYou should’ve went to the one in homewood
If the fried chicken NEEDS sauce then it’s wack.First of all dawg if u ain’t get it from the hood
U trippin
And second of all no mild sauce ya lost in the sauce
And third I like uncle Remus out west better even tho I ate Harold’s way more times they just a tad better

Nikka wat ? Mild sauce is kinda like mumbo sauce from what I heardIf the fried chicken NEEDS sauce then it’s wack.
That’s some cac shyt![]()
That’s just lemon pepper. They really only put it on there if you request it.I don't like spots where the skin looks like a Dave Chappelle joke
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