She's Addicted to eating her husband, WTF
- Thread starter Doobie Doo
- Start date
Tenchi Ryu
Ashtray B!tch
I have nothing to add here
MischievousMonkey
Gor bu dëgër
Who writes this shyt 
shes 26 and she sounds like a fukking 50 year old divorced wife. these southern accents i swear lol.
this bytch slow as shyt.
she prob can suck a good dikk though. prob addicted to sucking dikk. fukk her husband though
this bytch slow as shyt.
she prob can suck a good dikk though. prob addicted to sucking dikk. fukk her husband though
blockburna420
Consecutive thumbs up
She probably ain't even swallow when he was alive 
Tf
who_better_than_me
Time to go!!
I shouldn’t have come in here. I just shouldn’t have
Ironman
#Knickstape
I wasn't sure what I expecting at that title.....I still don't know 
And I get accused of eating shyt
This is an actual cultural practice in some parts of the world.
Endocannibalism - Wikipedia
Herodotus (3.38) mentions funerary cannibalism among the Callatiae, a tribe of India.[3]
It is believed that some South American indigenous cultures, such as the Mayoruna people, practiced endocannibalism in the past.[4] The Amahuaca Indians of Peru picked particles of bone out of the ashes of a cremation fire, ground them with corn, and drank as a kind of gruel.[5] For the Wari' people in western Brazil, endocannibalism was an act of compassion where the roasted remains of fellow Wari' were consumed in a mortuary setting;[6] ideally, the affines would consume the entire corpse, and rejecting the practice would be offensive to the direct family members.[6] Ya̧nomamö consumed the ground-up bones and ashes of cremated kinsmen in an act of mourning; this is still classified as endocannibalism, although, strictly speaking, "flesh" is not eaten.[7] Such practices were generally not believed to have been driven by need for protein or other food.[4]
Endocannibalism - Wikipedia
Herodotus (3.38) mentions funerary cannibalism among the Callatiae, a tribe of India.[3]
It is believed that some South American indigenous cultures, such as the Mayoruna people, practiced endocannibalism in the past.[4] The Amahuaca Indians of Peru picked particles of bone out of the ashes of a cremation fire, ground them with corn, and drank as a kind of gruel.[5] For the Wari' people in western Brazil, endocannibalism was an act of compassion where the roasted remains of fellow Wari' were consumed in a mortuary setting;[6] ideally, the affines would consume the entire corpse, and rejecting the practice would be offensive to the direct family members.[6] Ya̧nomamö consumed the ground-up bones and ashes of cremated kinsmen in an act of mourning; this is still classified as endocannibalism, although, strictly speaking, "flesh" is not eaten.[7] Such practices were generally not believed to have been driven by need for protein or other food.[4]