Smoked paprika is a cooking cheat code

[Harry Sax]

shyt adds color, a depth of flavor, smokiness…it’ll make someone think you grilled something you cooked in the oven

It’s really the goat

 

[Scustin Bieburr]

Does it go well on anything or best on chicken/beef?

 

[Harry Sax]

Does it go well on anything or best on chicken/beef?

Anything

Especially potatoes

 

[jdubnyce]

Anything

Especially potatoes

 

[Jimmy from Linkedin]

Does it go well on anything or best on chicken/beef?

it doesn't matter, it adds depth/sweet/earthiness to the dishes. sparingly on fish unless its catfish, which already tastes like the earth compared to saltwater fishes

 

[Scustin Bieburr]

Anything

Especially potatoes

Smoked paprika potatoes, dipping sauce on the side with steak and vegetables.

Now we got something

 

[Luke Cage]

Use a pinch of it in your mac n cheese. got that from cookin and grillin with AB

 

[Harry Sax]

Use a pinch of it in your mac n cheese. got that from cookin and grillin with AB

Yea fat breh be dropping gems

 

[bourgeoisie tall freak]

It can be overdone/ get old easily once you get familiar with it. I find myself reaching for regular paprika more. But of course garlic powder is the goat

 

[Harry Sax]

Smoked paprika potatoes, dipping sauce on the side with steak and vegetables.

Now we got something

Made some the other morning..diced some potatoes and fried them in bacon fat

Seasoned with salt pepper garlic, everything seasoning, and a generous amount of smoked paprika

 

[Harry Sax]

It can be overdone/ get old easily once you get familiar with it. I find myself reaching for regular paprika more. But of course garlic powder is the goat

Yea garlic powder is in the salt and pepper tier of spices

 

[315]

I read "smoking paprika" at first. Bout to say you smoke heads are unhinged