Whether it's for health reasons, stepping up your cooking game, or your taste preferences changing...
Bacon: Just the sight of slices of raw bacon has me
. It's like 95% unsaturated fat I'm amazed at how that shyt is so expensive regardless.
Canned pasta/Frozen Salisbury Steaks and shyt. Used to love Chef Boy Ar Dee since I was a kid and ate that shyt on the regular. Now it's unbearable. Same goes for Hamburger Helper.
Over the past year or so, trips to the grocery store have been so much more easier and quicker. I barely fill 1/4 of the basket.
Bacon: Just the sight of slices of raw bacon has me
. It's like 95% unsaturated fat I'm amazed at how that shyt is so expensive regardless.Canned pasta/Frozen Salisbury Steaks and shyt. Used to love Chef Boy Ar Dee since I was a kid and ate that shyt on the regular. Now it's unbearable. Same goes for Hamburger Helper.
Over the past year or so, trips to the grocery store have been so much more easier and quicker. I barely fill 1/4 of the basket.





So you never talked to black people from the Midwest?
