Go to a Mexican hood and find a Taqueria. Better quality and tasting for cheaper. Even better if they have a butcher shop there. Used to have a spot with the lil 80 yr old Mexican grandmom making fresh tortillas and homie who owned it cooking. Nothing like that homemade. The American spots are ALL generic trash made with typical McDonalds burger and fries Americans in mind. Meaning they cook that shyt for people who have no concept of "good or bad".

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