High on the Hog: A Culinary Journey from Africa to America

[NYC Rebel]

NYC’s Royal Rib House Dynasty | Family Food​

Apr 2, 2024
Jason Barnett has taken the reins from his parents and is now running Royal Rib House, a beloved BBQ mainstay in Bed Stuy, Brooklyn that’s been serving up the best ribs since Jason’s Grandpa Calvin opened the restaurant in the 60s. Staying true to Grandpa Calvin’s original recipes, Jason and his parents offer slow-cooked rotisserie chicken, chopped pork and chicken, and their specialty rotisserie pork ribs with Calvin’s Secret Sauce which have kept customers coming back for decades

THEY BACK!!!!!

I"M SO HAPPY!!

 

[get these nets]

Philadelphians Try Each Other's Philly Cheesesteaks​

Jan 22, 2024
We asked three Philly natives to prepare their best cheesesteak to see who will be crowned winner for the most authentic and true bred dish. They will each judge each other’s recipes and Big Dave’s Cheesesteak founder, Derrick Hayes, will give his two cents for the final vote!

 

[get these nets]

Unc & Ocho draft their favorite soul food dishes | Nightcap​

May 17, 2024
In a new segment called Rough Draft, Shannon Sharpe and Chad "Ochocinco" Johnson draft their favorite soul food dishes