BIGDENNIS10UK
All Star
I'm behind, only on Russia (wares bb is down), Russia was crazy though, fukk saying anything about the gov in that shythole.
Hol up Anthony Bourdain got a new show?
- Thread starter Colilluminati
- Start date
The War Report
NewNewYork
Apollo Kid
Veteran
He's coming to the Bronx 
He's coming to the Bronx
awwwwww shyt!!!
Bourdain my muthafukka tho
big homey stay bent lol
Uncle_Ruckus
We The North
He's going to Jamaica again.. 
Hope he brings his wife along at least once this season.
Apollo Kid
Veteran
They put some episodes of No Reservations back on Netflix 
I only like the episodes where he goes to Asia and Latin/South America....those Europe episodes have me 
with that fine dining shyt
I only like the episodes where he goes to Asia and Latin/South America....those Europe episodes have me with that fine dining shyt
Uncle_Ruckus
We The North
They put some episodes of No Reservations back on Netflix
The Italy episodes are pretty good.
They put some episodes of No Reservations back on Netflix
The France episode
The show is best when he's eating with regular folk making street food or home cooking. Fine dining is too pretentious.
Asia, Latin America, or any episode with colored folk
.
c/sThe France episode
The show is best when he's eating with regular folk making street food or home cooking. Fine dining is too pretentious.
Asia, Latin America, or any episode with colored folk
I do love the fact that he's in the hoods eating as well as the fine dining spots but Its the conversations they have while eating at the good establishments that makes them pretentious as f*ck. I damn near want to cover my ears::
Bourdain: "So you feel that good quality food should be enjoyed by the masses which is something I totally agree with."
The "cutting edge" European Chef (with French accent): "But I must ask you this Tony.. what is food exactly? I ask this to my students at minimum once a week. Food is like air we breath. It sustains us, it touches us, it entertains us, it teases us.. and yes it must have flavor and also fill up our belly's.
Bourdain: "I definitely agree".
(Both laugh while taking a sip of red wine) (another plate of wonder and astonishment is dropped off by a waiter) (more wine is poured)
Bourdain (now fully buzzed from alcohol): "Ah what do we have here? I honestly don't think my tastebuds can take anymore".
European Chef: This is the Marbled Wood Quail that we caught yesterday at my father's farm. They're native of South America but I brought a few hatchlings over during my last visit to Bolivia.
Bourdain: Nothing beats 'farm to table'.. (takes bite) (eyes roll to the back of the head) Oh this is so good, Micheal (pronounced 'Mee-shall') I must say what you're doing here at 'PICO" is nothing short of amazing!"
(chef releases a wide devious grin) (glasses are raised for a toast)
SLAM CUT to Anthony walking down a narrow -not so safe- urban street solo. He narrates in VOICE OVER about his next destination. NUMEROUS SHOTS of lower income children playing with a ragged mutt in front of dilapidated businesses are shown. A few MEN riding mangled scooters while hauling cardboard whiz by....
I hate that. It's just food. Make sure it tastes good and stop acting like what you cook is divine and superior.The France episode with the old master chef who said like two words the whole episode was torture. Dude was sitting at the table being revered by his students, acting royal. Yeah you got a freshly killed rabbit stuffed with foie gras and shaved truffles but some grilled meat on a stick plus a cold beer will hit the spot. France's culinary ego is like none other.
I did like the Copenhagen episode at the #1 rated restaurant in the world (
). That was interesting and the chef picking random greens and learning how to prepare then was cool.The best scenes are when he's in Brazil on the beach waiting for dudes to catch fish. They come back, cook it, drink, eat, play cards, and dance. Their culture feels alive.
I sat there with the
The France episode with the old master chef who said like two words the whole episode was torture. Dude was sitting at the table being revered by his students, acting royal. Yeah you got a freshly killed rabbit stuffed with foie gras and shaved truffles but some grilled meat on a stick plus a cold beer will hit the spot. France's culinary ego is like none other.
I did like the Copenhagen episode at the #1 rated restaurant in the world (
The best scenes are when he's in Brazil on the beach waiting for dudes to catch fish. They come back, cook it, drink, eat, play cards, and dance. Their culture feels alive.
face during that France episode with that old chef as well. That fish encased in batter/bread
.. Still a hell of a show. But some of those high end experimental chefs seem cool but most of them need to 
The Jewnited States
Superstar
ya'll brehs seen this??
Vice Muchies channel is great. It would be nice to see a black person on there once though.