BlackDiBiase
Superstar
going to get some lamb cutlets and fries later its friday, putting lots of mayonnaise on them. God willing i will add some pics.

ive walked past this place for ages. the woman said they have been open a year. all the time i was fiending suya,beans and all that it was on my door step. 

Is that Jollof and oxtail?

I skipped the white mushrooms tho, they take too long to carmelize...


4 parts chili powerNext week I want to do chicken fajitas. Any tips with particular seasonings I should use? I plan on pan cooking the chicken since I don't have a grill, add all the bell peppers and onions and throw it all on a shell.
I dont think that's a good dish for the instapotI attempted some general tso chicken in my instant pot this weekend. It tasted like ass. I had the soy, hoisin, rice vinegar, garlic, brown sugar, red pepper... but what was I missing