I've come to the realization that most burger joints are overrated

[maxamusa]

In-n-out will change your life.

animal style >>>>>

 

[maxamusa]

Burger king is the only great burger joint left

Their bacon king >

I will not tolerate any slander.

does Canada have any original burger staples?

 

[HabitualChiller]

Smash burger and Five Guys are fire.

 

[Fill Collins]

In-n-out will change your life.

I'll say, extra sauce too

 

[010101]

<<<<<GRANDMAS YARD>>>>>*

 

[zayk35]

I've found that I don't really prefer a lot of seasonings on my patty for a burger. Also once I just started doing my own "Smashburger" it's the only way forward for me plus get 70 -80 percent lean ground beef and use potato buns.
High heat smash it down about 1 1/2 minutes on each side and you good. Trust me your family and guests with worship you.

 

[Collateral]

Can’t go wrong with a quarter pounder with cheese from micky d’s. Obligatory

 

[7th Letter Specialist]

Well if you come out to the Bay, try The Melt

 

[2ATMsYouSteppinOrWhat]

“never had in-n-out”
In-n-out is like sweetest joy next to getting p*ssy

 

[2ATMsYouSteppinOrWhat]

Can’t go wrong with a quarter pounder with cheese from micky d’s. Obligatory

breh really said mcdonalds

 

[2ATMsYouSteppinOrWhat]

does Canada have any original burger staples?

Nah. Canadians can’t handle beef

ie. Drake

 

[boogers]

hamburgers are overrated period

if you cant cook a good hamburger you have no business in the kitchen

shyt is absurdly easy to make. its like fukking up a grilled cheese

dude really brag about their grilling skills online. like get the fukk outta here with that shyt.

i make baklava from scratch, you are not on my level

 

[Collateral]

breh really said mcdonalds

You know what u getting with McDonald’s

 

[At30wecashout]

Disagree with Culvers. Them bytches GO. But Shake Shack and some local Steak-N-Shakes actually make damn good burgers, with the latter more reliant on who is on the grill. The other two are more consistent but for the low price, if I hit my local steak-n-shake between noon and 2pm, the person they have on shift but fukking it up for everybody else

I 100% feel this way about steak joints, though. I don't go to them. I can buy a weeks worth of steaks and cook them properly for steak house prices.

 

[RhodyRum]

I understand copping a burger if you're already out just to grab something to eat real quick, but if you're still praising the taste of burgers from fast food spots, that says a lot about your culinary ability. No fast food / chain restaurant can compete with a properly done homemade burger from scratch. Part of it is the fresher ingredients, part of it is the low bar to clear.

Not trynna be harsh, but if you can't make a burger right now that'll make a random person swear off of fast food / chain restaurant burgers forever, your food might be tridd-ash.