Ketchup refrigated, to refrigate, or not to refrigate?

Which do you prefer, chilled, or room temperature ketchup


  • Total voters
    60
  • Poll closed .

Luke Cage

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i always keep the peanut butter in the cupboard until i open it then i refrigerate. but i usually heat it up a little in the microwave before using.
 

Reid2Achieve

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can do both, but I prefer it not cold (same for mustard)

:scusthov: @ people who put hot sauce and peanut butter in the fridge though
 

Commander in Chiefin

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Ya'll nikkas acting like eating ketchup that stays at room temperature is disgusting, are delusional...
You do realize when you eat ketchup at a restaurant or something, that bottle of ketchup/barbeque sauce/steak sauce stay on that table all day and night, waiting for a nikka to activate that delicious meal with them savory tomato based flavors.

My wife use to tell me I need to put my ketchup and barbeque sauce in the fridge. We couldn't agree so I left her. I couldn't be with a chick that refrigerates my sauce.... :manny:

Nah, but I definitely have my own bottle of ketchup and bbq sauce in the cabinet, and her and my daughter eat that cold stuff out the fridge :scusthov:
My momma didn't refrigerate it, so I ain't starting now

Probably the same dudes that only eat super well done steaks cause they mama said blood is no good.


Restaurants throw the bottles out after awhile unless they're one of those dirty joints. But the thing is, most people here are probably not eating ketchup that's months old it usually goes quickly so there's really never a problem.

Once it gets that old it starts getting darker and stale so I fridge it to avoid all that cause I don't trust these food companies anyway.

:usure:

I guarantee you places with "A" grades are not throwing out their ketchup bottles every few weeks. You'll be lucky if they wash them once a week.
 

ThaRebel

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really? can't you just mix it up a lil before you used it? ever tried that Soy Nut Butter? Chocolate Soy Nut Butter. :noah:

That oil being on top disgusts me. :scusthov: I see that shyt I'm throwin it out.

I'll eat ketchup at room temp until like half the bottle is gone. After that I gotta throw it in the fridge cuz all that air in the bottle starts turning that shyt dark.

Btw all brands don't have "refridgerate after opening" on the bottle. I fought wit my ex about that shyt all the time cuz she liked that shyt at room temp and sometimes I'll pull out the bottle lookin for that shyt to shut her ass down and it ain't on there. :snoop:
 
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