Whats the point of having a cabinet if you just put everything in the damn fridge?
When you buy ketchup, where do they place it in the store? Next to the meats? By the milk? By the Haagen Dazs?
You people have no souls
it's there because it isn't open..Obviously the label says to refrigerate AFTER opening
cold ketchup
Those restaurant ketchups get refilled all the time. You can leave Ketchup out but not for more than a week or two. After that anything can happen, who knows what's growing inside of you room temperature ketchup eating dudes right nowYa'll nikkas acting like eating ketchup that stays at room temperature is disgusting, are delusional...
You do realize when you eat ketchup at a restaurant or something, that bottle of ketchup/barbeque sauce/steak sauce stay on that table all day and night, waiting for a nikka to activate that delicious meal with them savory tomato based flavors.
My wife use to tell me I need to put my ketchup and barbeque sauce in the fridge. We couldn't agree so I left her. I couldn't be with a chick that refrigerates my sauce....
Nah, but I definitely have my own bottle of ketchup and bbq sauce in the cabinet, and her and my daughter eat that cold stuff out the fridge
My momma didn't refrigerate it, so I ain't starting now
Those restaurant ketchups get refilled all the time. You can leave Ketchup out but not for more than a week or two. After that anything can happen, who knows what's growing inside of you room temperature ketchup eating dudes right now
Restaurants throw the bottles out after awhile unless they're one of those dirty joints. But the thing is, most people here are probably not eating ketchup that's months old it usually goes quickly so there's really never a problem.
