Making authentic tacos

you're NOT "n!ggas"

FKA ciroq drobama
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Cuando en Dallas, valla a la Ciudad de Combustible :noah:

l.jpg


:pacspit: pinche cabron :ufdup:
 

GzUp

Sleep, those slices of death; Oh how I loathe them
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well living around a lot of mexicans comes in handy here. they don't eat tacos like ya'll nikkas with ground beef, taco seasoning lettuce and tomatoes and sour cream with salsa. they are right. that shyt is trash in comparison to real tacos.

im talking corn shells with skirt steak, cilantro, onios and lime juice. and if u are a negro, throw some chihuahua cheese on them joints like I did. hell, I even put some tomatoes on, but they ain't necessary.

anyways, here are what authentic tacos look like:
ztEd8x2.jpg

unlike the burrito bowls, these taste just as good if not better than ANY mexican taqueria around my crib.
That looks legit but dice up the cilantro and tomato more... Looks like carne Asada u working with?
 

jackswstd

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You need to marinate that meat breh it's too dry. Also use an electric griddle so you can control the temperature and keep the juices.
 
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