TELL ME YA CHEESIN FAM?
I walk around a little edgy already
nikka talking out of his ass again
New York Mexicans are mostly from Puebla and to a lesser extent, Oaxaca and Guerrero. The food from those states are pretty meh, imo.Never been to Texas but it’s hard to believe this to be a fact.
Also I’ve heard Colorado got some dope Mexican food too.
Also it depends on where in Mexico these ppl are from. NYC Mexico food is sort of d different then Mexican food in Cali, Arizona, Colorado etc.
A Colorado transplant who looks white here in nyc told me she doesn’t like the NY Mexican based food and that the Mexicans here come from a different part of Mexico.
Facts.Also I’ve heard Colorado got some dope Mexican food too.
Post invalidated.Never been to Texas but it’s hard to believe this to be a fact.
Also I’ve heard Colorado got some dope Mexican food too.
Also it depends on where in Mexico these ppl are from. NYC Mexico food is sort of d different then Mexican food in Cali, Arizona, Colorado etc.
A Colorado transplant who looks white here in nyc told me she doesn’t like the NY Mexican based food and that the Mexicans here come from a different part of Mexico.
New York Mexicans are mostly from Puebla and to a lesser extent, Oaxaca and Guerrero. The food from those states are pretty meh, imo.
I meant to say Guerrero and Puebla actually. But yeah, New York has too many basic antojitos and not enough actual mealsOaxaca is probably the most highly regarded part of Mexico for food. But the thing about New York is that Mexican food is kinda new so while there's a lot of it, it's mostly tacos/tortas/tostadas etc. and not as many sit down kind of meals like you find in Texas and California. Puebla and Oaxaca cuisine isn't really showcased here yet outside of the street food.