IsThatBrothaMouzone?
Veteran
I can't lie, my natural bias says Texas.Texas and it’s not even close
Louisiana hot second
It's a breadbasket state like Cali, so most shyt grows here. Each big city has its own flavor and you can get damn near anything high quality. Plus the "ethnic" spots don't have to weaken their spice levels to appeal to locals.
HTown/Dallas got West Africa and East Africa covered respectively. Middle Eastern food is strong in both. Dallas got Korean and Indian while Houston got authentic Chinese and Viet on lock. Both strong with Thai. High end steak joints, authentic Mexican plus TexMex. Homegrown Czech & German kolaches, BBQ etc. Worse Creole/Cajun than Louisiana but clearly #2. Soul food is solid but most Southern states got that.
Weakness - Caribbean, Italian and high end French. They do that better up north and in Florida for sure. Caribbean and Italians never migrated here like that for some reason.
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