White people and coffee

Dusty Bake Activate

Fukk your corny debates
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Fairly recently I've had a few white people look at my like this :dahell: and act like I was a total weirdo because I don't drink/refused coffee. Anybody else get this? I'm wondering if these were isolated incidents or something more...inherent.
 

mortuus est

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yeah coffee is not my thing, the white peeps at work kept asking me if i want some and i finally bit the bullet and i dont get the hype
 

Food Mane

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we don't really fukk with people who don't casually do all types of stimulants :manny:

sorry, breh
 

Blackout

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I drink coffee. Some white dudes offered and after adding some sugar I liked it because it kept me awake during times where I had graveyard shifts or I had to wake up early for work.

Im sorry.....
 
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Food Mane

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What do you y'all like stimulants so much? Caffeine, adderal, coke, meth.

It's a great question. I think part of it has to do with widespread alcoholism. Caffeine and blow both really help with various symptoms of alcoholism. I imagine adderal and meth do too. But this is just me spitballing.
 

beenz

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I dont drink coffee either. ironically, last week, I was going on a long car trip leaving at around 8pm, so I actually had coffee for the first time in over 15 years. didn't like it really, however, it did allow me to stay up for the 12 hour drive and then some.
 

Captain

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well...black people didn't invent Starbuck's. :yeshrug:


Coffee was discovered in Ethiopia :sas2:





In the Ethiopian highlands, where the legend of Kaldi, the goatherd, originated, coffee trees grow today as they have for centuries. Though we will never know with certainty, there probably is some truth to the Kaldi legend.

It is said that he discovered coffee after noticing that his goats, upon eating berries from a certain tree, became so spirited that they did not want to sleep at night.

Kaldi dutifully reported his findings to the abbot of the local monastery who made a drink with the berries and discovered that it kept him alert for the long hours of evening prayer. Soon the abbot had shared his discovery with the other monks at the monastery, and ever so slowly knowledge of the energizing effects of the berries began to spread. As word moved east and coffee reached the Arabian peninsula, it began a journey which would spread its reputation across the globe.

http://www.ncausa.org/i4a/pages/index.cfm?pageid=68
 
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