Y'all ever have REAL Ramen Noodles?

[The Real]

I'm not talking about those Top Ramen struggle meal packs...I'm talking about this...

That authentic Japanese Gourmet ramen...

Bassanova Ramen on Mott St in Chinatown...

If you're in NY, go to Ippudo or Totto Ramen. >>>>>>

 

[*L*E*G*A*C*Y*]

@*F*U*N*E*R*A*L* , is one of your roommates the black girl with the mohawk?

I wish.

 

[OG_StankBrefs]

This that joint NARUTO be eating.

 

[awkwardblackgirl]

off topic are you the lady with the youtube series

Nope, but I heart her

 

[DemureNatural]

I'm not talking about those Top Ramen struggle meal packs...I'm talking about this...

That authentic Japanese Gourmet ramen...

Bassanova Ramen on Mott St in Chinatown...

You just inspired me to get some Pho for dinner! Many thanks to you!

 

[DemureNatural]

i can't eat Japanese ramen noodles because they're made from white flour (wheat) and i'm allergic. but i do eat Vietnamese PHO the noodles are made from rice and healthier for you anyways.

I think if we ever met, we'd be BFFs! I'm ordering Pho as we speak!

 

[DemureNatural]

I make it at home with asian rice noodles,stock, frozen veggies, meat and put a lime at the bottom of the bowl

I make something similar w/ lime, sprouts, carrots, scallions, and cilantro....

 

[DemureNatural]

Ramen is pork or salt based broth that's pretty much ready to eat when served.. Pho is beef based broth that can be bland, but has bean sprouts, jalapeños, basil, lime, and sweet & spicy sauces that can be added to your taste.

I co-sign everything you said, with the exception of the bland broth...I didn't know it was possible for Pho to have a bland taste!

 

[RajWatts]

if u ain’t got the pork belly & the boiled egg it’s struggle ramen

 

[Mike Nasty]

if u ain’t got the pork belly & the boiled egg it’s struggle ramen

I'm starting to realize the whole point of ramen is to throw together a bowl of soup for dinner in 5mins.

I don't know why the Japanese go through the trouble of boiling the egg before, when you can slowly just drop it in the broth and let it cook.

 

[StretfordRed]

I'm starting to realize the whole point of ramen is to throw together a bowl of soup for dinner in 5mins.

I don't know why the Japanese go through the trouble of boiling the egg before, when you can slowly just drop it in the broth and let it cook.

The egg is seasoned, that’s why.

OP’s pictures are dead but yeah ramen in Japan is just different. Fresh noodles, stock made over hours/days, the pork stuff I didn’t really mess with, but the mushrooms…jeeez

 

[CopiousX]

.

 

[Mike Nasty]

The egg is seasoned, that’s why.

Exactly, how very Japanese to take a simple concept and make it complicated for no reason.

 

[StretfordRed]

Exactly, how very Japanese to take a simple concept and make it complicated for no reason.

So do you take a packet of chicken out of the fridge and throw it straight into a pan?

 

[Pegasus Jackson]

if u ain’t got the pork belly & the boiled egg it’s struggle ramen

don't forget them bamboo shoots, corn and black mushroom. nikkas is peasants.