Afro Latinas Try Each Other's Rice & Beans

[MaxPain]

came outta nowhere

It’s on site with them I see

 

[Sonic Boom of the South]

I need the one in yellow

 

[moorfeus]

Get you an Afro Latina Bros. Beautiful and can cook their asses off! Wife her up with a quickness.
Mine (Haitian/Puerto Rican) is in the kitchen right now making salmon with red sauce and rice and beans.

 

[krackdagawd]

This is gonna turn into a black men hate black women thread.

Afro latinas are black women

 

[ScottyG]

That tall honey brown girl is

She can have my rice and beans any day :Shaq:

 

[hatealot]

Afro latinas are black women

This is the coli , somebody is gonna bring it up if you like afro latina you hate black American women.

 

[east]

Get you an Afro Latina Bros. Beautiful and can cook their asses off! Wife her up with a quickness.
Mine (Haitian/Puerto Rican) is in the kitchen right now making salmon with red sauce and rice and beans.

i was lucky enough to have an afro nuyorican put me on game, they've truly mastered the art of eating like queens for the low

pernils, tostones, cuban beans, arroz con gandules...

 

[Collateral]

This is the coli , somebody is gonna bring it up if you like afro latina you hate black American women.

It’s supposed to be ADOS or nothing though. I thought the “tethers” were beneath them, why are they drooling over “tethered” women

 

[Kornball The Conqueror]

It’s crazy how they all could tel if the rice and beans were Puerto Rican, Cuban, or Dominican.

one must study there enemy

 

[JoelB]

I need the one in yellow

 

[Cuban Pete]

It’s crazy how they all could tel if the rice and beans were Puerto Rican, Cuban, or Dominican.

It has small nuances in how they cook up.

It all shouldve been one country on 3 islands like the original plan was (Antillean Federation) but the gringos had to come in and say fukk all that, yall finna be puppet states

Heres a decent breakdown

There is a lot of similarity and some disimilarity in Caribbean cuisine I found online:

Rice and different kinds of beans and grains are the main dishes.

Roast Pork is beloved by the three islands, but there are different nuances in their cooking.

There are differences in emphasis and
specifics.
Cubans cooked more Spaniard soups;
Congri, black beans mixed with rice is a Cuban specialty. Croquettes also. (This is wrong tho, Congri is more like rice and peas with black beans and arroz con frijoles is like a thick black bean paste with white rice on the side)

Dominicans have different breakfast, with delicious fried cheeses and mortadella (salami) plus spices;
Dominicans cook mangu, which is BOILED and mashed green plantains, Puerto Ricans, cook mofongo, which is green FRIED plantain mashed with garlic and baked
pork rings. Cubans do fufu which is the same basically as mangu but they throw in more bacon or pork cracklings

Dominicans have their own soup, Ajiaco, a mix of beefs and vegetables with spices.

Puerto Ricans are known for their alcapurrias, a fried mix of roots with some kind of meat within.

On a scale the most seasoning used is PR, then DR and Cuba is very light on spices (which pisses me off to no end but whatever)

Edit: I know about cuban desserts but not dr or pr desserts probably the same shyt too

 

[Mike809]

im surprise the cuban chick called the burnt rice "concon" , they usually call it "pegao" .

also black beans > red beans.

 

[MoveForward]

It’s supposed to be ADOS or nothing though. I thought the “tethers” were beneath them, why are they drooling over “tethered” women

Non ados men run through ADOS women like water, so it’s fair game. My Hatian friend said I banged more Haitian chicks than him lol.

 

[funkee]

homegirl in the yellow

 

[Tunez]

Tengo hambre