Brehs, it cold as shyt in Atl so decided to make a pot of chilli. Any idea of things to add?

[The Intergalactic Koala]

The branch really brings out the flavor

I'm saying breh. Like it has that meaty taste and amazing texture

 

[semicko82]

Rice and chili with homemade cornbread for the win

 

[Captain Crunch]

Takes notes

 

[10bandz]

40 degrees ain't cold nikka.

yes it is

 

[Artificial Intelligence]

.......................

 

[humminbird]

Cold
Don’t say cold until you’ve experienced 0 degree weather

 

[Neuromancer]

yes it is

Man up. That's warm.

 

[JetFueledThoughts]

Hold this L.

I know I’m on thecoli.com when I see someone throwing the cold ass weather in their city as a W


You’re hard breh, you unfukkwittable. Tell us about the other hard shyt you do, brag about how 6am ain’t really early and you wake up at 430am to get to your warehouse job



New Year’s Day in Atlanta it was high 60s, I took my dog to the park in a t-shirt. Keep your cold weather

 

[Idaeo]

This thread inspired me. I borrowed a little bit from all the recipes. Came out

 

[IsThatBrothaMouzone?]

Extra cayenne, chili powder, jalapeños, dried chili peppers....no beans.

 

[IsThatBrothaMouzone?]

Chuck roast or ground beef....the roast/stew meat definitely adds a different flavor profile though.

 

[sicksoulja]

Easy crock pot Chili

Beef Chuck Roast- cut into cubes coat it flower and add a little color to them by throwing them in hot greese “vegetable oil” for 30 seconds.

Ground Beef- cook it half way in a pan for color.
Big can of Crushed tomatoes

1 of dark kidney beans

1 can of light kidney beans

(3) finely chopped Habanero peppers add 2 more if u want that fire

Packet of Chili Seasoning
Tbsp of sugar
Tbsp of kosher salt

let that thang cook the crock pot 4hrs on high and 8hrs on low.

nice bowl on that with a lil bit of cheddar cheese you good!!!

 

[Born2BKing]

Cold
Don’t say cold until you’ve experienced 0 degree weather

It can be 30 or 0, shyt is still cold.

 

[Caca-faat]

Y'all need @Caca-faat in this thread ..

@Caca-faat

Everything seems to be covered in this thread. The only thing I would add is some fresh thyme, mostly because rich savoury dishes always need thyme and maybe some beer.

 

[Idaeo]

You know that chili sauce condiment that Wendy’s gives you with their chili? I figured I could recreate it for the batch I made yesterday. It’s just about two tables spoons of water, a bunch of chili powder, a few pinches of salt, and some chili crisp oil.