calixprynce
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nope always thought that looked disgusting![]()
try it with some mexican food. make sure the guac has no tomatoes . just trust me breh

nope always thought that looked disgusting![]()

Thats to get em ripe, one of my roomies refrigerates them. I only do that after its been cut
These are the best ones imo. I'm not really a fan of haas avocadosI grew up eating them mainly because my mom loves them as well, especially the Jamaican ones. They're about twice the size but I find that they have less flavour.![]()
I did notice that it recently became popular. I suppose because people are more obsessed with "dieting" & "healthy" eating.
I thought eggs were bad for youhttp://www.dominicancooking.com/82-pan-con-aguacate-avocado-stuffed-bread.html
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throw in some eggs from time to time to get your proteines and you should be good.

You don't like italian sausage? Or ribs? Or sushi?
Im always a little wet.Bet you got moist typing Italian sausage.

why? the whole cholestorl thing has been debunked as a myth http://www.hsph.harvard.edu/nutritionsource/eggs/. beans or tuna will do the trick as well though.I thought eggs were bad for you![]()
why? the whole cholestorl thing has been debunked as a myth http://www.hsph.harvard.edu/nutritionsource/eggs/. beans or tuna will do the trick as well though.
that was why. I typically opt for black beans.:cambeezus::ewwbreh:
http://www.dominicancooking.com/82-pan-con-aguacate-avocado-stuffed-bread.html
![]()
throw in some eggs from time to time to get your proteines and you should be good.



