How do yall season chicken?

[WaveCapsByOscorp™]

i usually marinate all my chicken that i cook. anything acidic (lemon, lime, orange, etc.) and then add additional things depending on what type of dish i'm cooking and style. i buy the meat i'm eating for the week, marinate it, refrigerate and cook it over the course of a few days...

 

[iBrowse]

I season based on the whole meal and what flavors I am trying to get. Last time I made chicken thighs it was really simple. I used garlic powder, onion powder, paprika, thyme, salt and pepper. I sauteed onions and garlic in olive oil, then added the seasoned chicken thighs. Browned them on both sides then added crushed tomatoes and wine to make a sauce. I served it with spinach polenta.

good god

 

[Nomadum]

good god

shyt does sound good as fukk.

 

[Amy Traphouse]

If you aren't seasoning under your chicken skin them you obviously aren't living right.

 

[Nomadum]

If you aren't seasoning under your chicken skin them you obviously aren't living right.

nah not necessarily. you season under the skin who you purposely trying to give it a strong flavor. but if you know how to season your food correctly, it will be strong throughout the dish.

 

[The Mad Titan]

I season based on the whole meal and what flavors I am trying to get. Last time I made chicken thighs it was really simple. I used garlic powder, onion powder, paprika, thyme, salt and pepper. I sauteed onions and garlic in olive oil, then added the seasoned chicken thighs. Browned them on both sides then added crushed tomatoes and wine to make a sauce. I served it with spinach polenta.

+1 next time you cook

 

[3rdWorld]

Rosemary
Thyme
Black Pepper
White Pepper
Cayenne Pepper
Olive Oil

Theres also some mixed peppercorns I use from time to time, that you rub onto it.

 

[SwagmundFreud]

I been using Lawreys Seasoning salt lately.

 

[Brandon M.]

none of u nikkas mentioned onion powder, garlic powder, cayan pepper?

 

[BlackAchilles]

Recentley I got some garlic salt from the latin aisle and paired it with hot chili powder, made for some delicious chicken

 

[Raava]

good god

+1 next time you cook

 

[BlackAchilles]

I season based on the whole meal and what flavors I am trying to get. Last time I made chicken thighs it was really simple. I used garlic powder, onion powder, paprika, thyme, salt and pepper. I sauteed onions and garlic in olive oil, then added the seasoned chicken thighs. Browned them on both sides then added crushed tomatoes and wine to make a sauce. I served it with spinach polenta.

Sounds tasty

 

[Ill-Mind]

I season based on the whole meal and what flavors I am trying to get. Last time I made chicken thighs it was really simple. I used garlic powder, onion powder, paprika, thyme, salt and pepper. I sauteed onions and garlic in olive oil, then added the seasoned chicken thighs. Browned them on both sides then added crushed tomatoes and wine to make a sauce. I served it with spinach polenta.

Good lawd

 

[Blackking]

the main way that I do it is...

earn money so that my woman can season it. then i eat it.

 

[Amy Traphouse]

nah not necessarily. you season under the skin who you purposely trying to give it a strong flavor. but if you know how to season your food correctly, it will be strong throughout the dish.

If always put a herb bouquet and a bit of butter under the skin if I do leg quarters and chicken breasts (especially whole roasted chicken)