I can't even tell the difference. I get it all the time. Can't even remember the last time I bought pork pepperoni.
pizza being good as fukk unappreciation thread
- Thread starter semtex
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I can't even tell the difference. I get it all the time. Can't even remember the last time I bought pork pepperoni.
MasterKush
Rookie
just had pizza tonight 
shyts too good
shyts too good
porque
Boricua Guerrero
I made some homemade pizza today
using this simple instructions
Recipe: Homemade Thin Crust Pizza Recipes from The Kitchn | The Kitchn
havent tried this one but its highly rated
No knead, no stretch, completely foolproof pan pizza - Imgur
using this simple instructions
Recipe: Homemade Thin Crust Pizza Recipes from The Kitchn | The Kitchn
havent tried this one but its highly rated
No knead, no stretch, completely foolproof pan pizza - Imgur
Dreamzeedream
Banned
Had pizza hut sliders lastnight smh
didnt plan on eating any pizza this weekend...so i order a small one form papa johns...i was 
now im 
at myself....i see a violent bowel movement in the middle of the night for me..can't wait to get into the gym tomorrow and punish myself for this gluttony 
now im at myself....i see a violent bowel movement in the middle of the night for me..can't wait to get into the gym tomorrow and punish myself for this gluttony 
LastKING_BLU
last king killing ****
yall nikkas aint shyt. let this shyt hit the second page and die i dont think ive had pizza this year
sooo good
Fresh pizza is worth the cheat. Reheated shyt aintThere's a couple of slices of pizza in the fridge at work and I almost thought of stealing it
Nintendough
#Kliq
12 wings, 3 slices of extra cheese and peanut butter on the side. Year round bulk 
porque
Boricua Guerrero
Cauliflower crust
As some of you have been asking for the cauliflower crust recipe, I decided to write it down; I hope this helps.
1) These are the ingredients I used: cauliflower, eggs, carrots and parsley. Of course you can skip the carrots or the parsley or even add other things.
2) Shred the cauliflower, watch out for your fingers, it might hurt a little.
3) Shred your carrots and add them.
4) Cut the parsley to tiny pieces, add eggs, salt and pepper.
5) Mix everything well!
6) Get your pan and heat up some oil I used olive oil.
7) Fill the mixture inside of the pan, disperse it a little and put the top back on the pan.
8) Wait about 8 minutes. As long as your cauliflower crust roasts, you can make a nice cup of tea and cut all other ingredients that you want to put on top of your crust, be creative, everything is possible and absolutely delicious!
9) Flip your crust - It might be difficult and about to break try to use a plate to flip it. Once youve managed this, let it roast on the other side for some more minutes.
10) Now decorate it with anything you want and enjoy this healthy heaven!
As some of you have been asking for the cauliflower crust recipe, I decided to write it down; I hope this helps.
1) These are the ingredients I used: cauliflower, eggs, carrots and parsley. Of course you can skip the carrots or the parsley or even add other things.
2) Shred the cauliflower, watch out for your fingers, it might hurt a little.
3) Shred your carrots and add them.
4) Cut the parsley to tiny pieces, add eggs, salt and pepper.
5) Mix everything well!
6) Get your pan and heat up some oil I used olive oil.
7) Fill the mixture inside of the pan, disperse it a little and put the top back on the pan.
8) Wait about 8 minutes. As long as your cauliflower crust roasts, you can make a nice cup of tea and cut all other ingredients that you want to put on top of your crust, be creative, everything is possible and absolutely delicious!
9) Flip your crust - It might be difficult and about to break try to use a plate to flip it. Once youve managed this, let it roast on the other side for some more minutes.
10) Now decorate it with anything you want and enjoy this healthy heaven!
