Stuff your parents cooked that you hated

[Trot LaRoc]

LIMA BEANS
PEAS
fishsticks
Fried baloney
Pork n beans

Thankfully my pops actually learned to cook and actually could make gourmet level meals by time i hit high school

Before that it was a lot of struggle food like those encor breaded "veal" patties...shyt was like 20% meat, 80% grain filler

 

[old pig]

Liver MA dukes use to cook that for us when we were little... We hated that shyt so much we threw in a cabinet under the kitchen counter top and we moved it was piles of old food under there... Mama was so hurt she cried as she swept it out.. All kinda food was stuck inside of there and it smelled bad.. She covered her nose wit one hand and swept wit tha otha.. I didn't feel bad we told her we didn't like that shyt

no disrespect but

 

[BXKingPin82]

Liver and gizzards are good

But cauliflower should be banned, shyt is woat

Fams, i cant even look at cauliflower.

 

[The G.O.D II]

Some of y’all straight weirdos

 

[Fukwatutalkinwatisaylaw]

no disrespect but

 i still find that shyt funny

 

[Obreh Winfrey]

Fish . My dad also used to make some nasty ass soup with Top Ramen, eggs, and Vienna sausages . I would rather starve than eat that shyt.

 

[Zime]

Brussels Sprouts

 

[old pig]

Brussels Sprouts

I used to hate them as a kid but love them now as an adult

 

[zayk35]

She used to make oxtails in a brown stew(she was cheap so it was mostly bone and fat instead of meat) and she used to make this rice with it that had butterbeans and okra in it with jamaican seeds and stems








And that ackee and saltfish wit yam and banana was top tier trash too

U don't like oxtails

 

[8====D]

Dad:

Pig Feet or Neckbones

Mom:

Lima Beans

 

[Arcavian]

U don't like oxtails

fukk oxtails

 

[Noriega]

Gone get a lot of

Greens

Don’t you say oh you never had good Greens I’ve tried many people greens still

 

[Amused Mastery]

I used to hate veggies growing up. Turns out that the main reason I couldn't stand them was due to them being overcooked; my mom's from the country and they legit overcook EVERYTHING. As an adult, I love nice, crispy steamed veggies

 

[KING WILL]

chicken n dumplings

anything fried, then smothered in gravy the next day. chicken, pork chops, etc

 

[chiefdogg]

Liver is trash if not cooked right. Season light, fry in flour. Cut up like pepper steak. Make gravy with onions and bell pepper toss in cut up liver and stew that shyt for a bit. Toss that shyt over grits, mashed potatoes or even rice and

I think we have to be the only ones that fukk with liver and onions in this thread granted I haven't had it in over 20 years.