When I first started hitting the sauce at like 15 I could do basically anything and wake up the next morning and run a sub 60 400M
These days I have had hangovers last more than two damn days.
Other than the amount of booze consumed, sugar content is the biggest predictor of how shytty I'll feel tomorrow.
Luckily my palette has become refined and I can appreciate them single malts on the rocks
whereas when I was fourteen I'd be like

you ain't got blue Gatorade n vodka?
That young buck version of me who doesn't appreciate good booze but also can't get hungover is the target demographic for Mike's Hard.
If you a grown man, you really wanna be in the first part of that group?
