British high schoolers try Texas BBQ for the first time

[™BlackPearl The Empress™]

Nah it’s in the fall. Thank God

I don't go to the south period. The racism there is unmatched but the summer would be a hell no.

 

[get these nets]

In Part 2 of this video, the kids wake up 48 hours later after falling in deep sleep after the meal.

 

[IsThatBrothaMouzone?]

In Part 2 of this video, the kids wake up 48 hours later after falling in deep sleep after the meal.

 

[shopthatwrecks]

Facts.

We have to stay working out in the South or we would all weigh 400 lbs.

Central Texas has a lot of German and Czech influence plus Black folks while East Texas is very much "Black/Southern BBQ."

The Central style is good with brisket but I think the East Texas style has better sides, sauce, chopped beef, hot links etc. It's more well-rounded IMO, but doesn't get the shine......because most folks coming from NYC, LA, Chicago etc, would go to Austin instead of Tyler, Marshall, Waskom, Beaumont etc. They get indoctrinated into thinking the white/Central TX style is the only representation when the Black/East TX style is older and (IMO) a better representation of good que.

Louisiana and Texas got the best food

its a spot in dallas near smu n addison..called oak'd one of the worse spots i even been ...its like everything has peppercorn on it

if ima eat peckerwood bbq im goin to hard 8 or terry black

 

[Yzak]

is this similar to a pot roast or beef brisket?

this whole meal look unseasoned and af lmaoooooooo

Maybe the gravy is the real star

 

[O.T.I.S.]

In Part 2 of this video, the kids wake up 48 hours later after falling in deep sleep after the meal.

And have the best shyt in their lives

 

[HarlemHottie]

Yup. Best tasting food in the States. The food alone makes me glad my people didn't migrate from the south lol

Calm yourself, who you think raised us??? No less than three girls who grew up in my building either cook soul food professionally or semi pro (selling plates). Me, my mama, and my brother all cook our ass off, better than some raised in the south judging by relatives reactions. On one side, my grandfather was a chef, cooking for Nicky Barnes and them on his off time (he did soul food, Italian, and kosher). On the other side, my uncle roasts a pig every 4th of July and my man's uncle is the same- both born and raised in the south, you know, older southern men who can cook. Growing up, my mother's 'friend,' born and raised in Savannah, used to tear up some catfish (which he caught out there with that same uncle I mentioned). He taught my man.

We maintain tradition in our homes up here. Since the 70's/80's, it's too expensive to get a storefront. My man's people used to own a soul food restaurant in Bk, but that was back in the day. We keep talking about a food truck.

 

[diggy]

This is highly entertaining, I need BBQ now

 

[Silkk]

Subbed

 

[Cat piss martini]

Them post itis shyts had them chaps dosing
off on the toilet.....

 

[kevin arnold]

This is highly entertaining, I need BBQ now

Come get you some

 

[Slim]

This wholesome as fukk. Them kids taste buds like

 

[WIA20XX]

Since the 70's/80's, it's too expensive to get a storefront.

*Puts on suit and bowtie"

Why is it all them other folks can get loans and landlord concessions.....

Hmmm

 

[Bryan Danielson]

man Them Beef ribs were


Its feels like it’s hard to find placed that make beef ribs but the places that do it’s


That cornbread for those Brits, I wonder how it was made cuz cornbread can be hit or missed depending on how its made or who made it.

I’m not really a huge cornbread fan…. But there are a few places near me that make some glorious cornbread that’s better than the food at a few other spots

 

[Creepn]

No

That's crazy. Brothas, if yall wanna make a killing, set up a bbq restaurant over there.