How to make a *JUICY* Well Done Steak

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he didnt cut into the shyt at all, show us the inside. :laff: :laff: :laff:

nikkas so embarrassing:snoop::snoop:
Of course not. cause that shyt ain't well done..... :scust:


I don't even want to get statred on the amatuer ass seasoning process...... you don't put your damn salts on the steak until right before you are going to cook it becsuse the salts will suck out all of the moisture and juices and turn your steak even drier than it will be from just cooking it well done.........

These sorts of uncultured heathens need to just stick their head in the oven and off themselves.. :hhh:.
 

Kiyoshi-Dono

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Petty Vandross.. fukk Yall
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