Don't know cuz I am on my way to work and the meat is in the fridge marinating. When I get home, I will put the meat on, then take my ass to bed. I will update the results tomorrow.
Slow cooker/crock pot appreciation thread
- Thread starter Soundwave
- Start date
Don't know cuz I am on my way to work and the meat is in the fridge marinating. When I get home, I will put the meat on, then take my ass to bed. I will update the results tomorrow.
How’d I know you’d be the culprit behind this threadWhat kind of sorcery
threattonature
Veteran
I definitely put in some work with my crockpot. Hell just this week made a french dip, rotel, and short ribs in there. For me I like it just because I'm busy as hell with work and don't have to keep fussing over it. Once work slows down I'll cook a lot more as I can step away into the kitchen more often.
Also love some of the sweets you can make in there. One I loved was a pineapple dump cake.
Also love some of the sweets you can make in there. One I loved was a pineapple dump cake.
When it comes to crock pots, I'm a hamhocks & Black eyed peas breh, but some of the 'cipes that have been dropped in this thread tho
How'd I know you'd be on my sack (pause)How’d I know you’d be the culprit behind this thread
Dameon Farrow
Superstar
Peach cobbler in the crock pot.
Red beans seasoned so right.
Lasagna.
If you have two crock pots it's over.
Red beans seasoned so right.
Lasagna.
If you have two crock pots it's over.
Dameon Farrow
Superstar
You can do so much. I've heard people look down on them and say it isnt real cooking.When it comes to crock pots, I'm a hamhocks & Black eyed peas breh, but some of the 'cipes that have been dropped in this thread tho
bytch, please.
CashmereThoughts
Veteran
It ain’t more power than using the oven. It’s a small coil at a low temp requiring very little power.
The ability to make food in bulk with out having to be there will safe you a ton of Time money.
at the fact that y'all aren't posting pics like in the other cooking threads. This thread is a Flop because of that.
CashmereThoughts
Veteran
In about to do some lamb 
this weekend
this weekend
How'd I know you'd be on my sack (pause)
Bless't
Living the dream
My girl and I made oxtail for family during christmas... had 3 of them going at once. When you wake up to the smell of all-night-slow-cooking...
livindajetlife
Superstar
That’s crazy I see this thread.. just put a chicken in there.. onions, peppers,celery, carrots .. shyt finna be good as hell
IVS
Superstar
my turkey wings in that bish peculating right now. Got bout an our left for they get broiled